Pan Fried Sheepshead

Started by ChileRelleno, April 02, 2018, 01:19:06 AM

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ChileRelleno

April 02, 2018, 01:19:06 AM
Caught a few Sheepies this Saturday, mmmm, gotta love some fresh fish.

Cleaned'em up and filleted
Double dredged in seasoned flour and fried till they were white flaky goodness
Plated with lots of veggies and oh man was it good.







Ragnar Benson:
"Never, under any circumstances, ever become a refugee.
Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about."

mo65

#1
April 02, 2018, 01:22:12 AM
   Success again Chile...that looks great! 8)
~YOU CAN TUNA GEETAR...BUT YOU CAN'T TUNA FEESH~

happyhooker

#2
April 02, 2018, 01:55:07 AM
Looks tasty.

Anyone ever try freshwater sheepshead aka drum?

Frank

fishhawk

#3
April 02, 2018, 10:27:03 PM
Quote from: happyhooker on April 02, 2018, 01:55:07 AM
Looks tasty.

Anyone ever try freshwater sheepshead aka drum?

FraNK

actually I prefer black drum over red, young ones of course
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