Saltspring Mussels in Curry

Started by whalebreath, January 01, 2019, 11:07:53 PM

Previous topic - Next topic

0 Members and 1 Guest are viewing this topic.

whalebreath

Seafood has taken a bit of a beating in the news here in Vancouver lately (!) so I thought I'd give local businesses a boost and headed to the Lobsterman down on Granville Island to pick up some Saltspring Mussels for New Year's lunch.

No need to worry about that business though it was slammed with happy shoppers.

Anyway as you can see it was Mussels in curry with probably too much Garlic but who's counting.




Tiddlerbasher

"Too much garlic" - is that possible ;D

Bill B

Never enough garlic!  Looks good...Bill
It may not be very productive,
but it's sure going to be interesting!

ChileRelleno

I like the before and after bowls... Yummy, belch!
Ragnar Benson:
"Never, under any circumstances, ever become a refugee.
Die if you must, but die on your home turf with your face to the wind, not in some stinking hellhole 2,000 kilometers away, among people you neither know nor care about."