Port Hardy BC Lingcod for Lunch

Started by whalebreath, November 23, 2020, 03:01:34 AM

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whalebreath

Lingcod caught in Port Hardy BC marinating under a paste of Thai Basil/Garlic


As mentioned


375 degrees for 20 minutes-absolutely perfect timing


Too many noodles but it's a double portion trust me on this it's tomorrow's lunch too

Ron Jones

Ronald Jones
To those who have gone to sea and returned and to those who have gone to sea and will never return
"

Hardy Boy

Port Hardy Ling is the best ..... but I'm biased !! Looks great.


Cheers:


Todd
Todd

Gfish

Nice! Thanks for the recipe. Now if can get onea them pink deepwater snappers...
Fishing tackle is an art form and all fish caught on the right tackle are"Gfish"!

gstours

Yes I,,m jealous ???,   It looks scrumptious indeed.  Needs maybee more garlic? :-*

Gobi King

Now, I am hungry for some fiiiiiiiiiiiiiiiiiiiiiiiiiiiiiish, thanks for sharing :-)
Shibs - aka The Gobi King
Fichigan