Title: Going Flat Out
Post by: ChileRelleno on September 23, 2017, 12:58:25 PM
Post by: ChileRelleno on September 23, 2017, 12:58:25 PM
Going Flat out, as in taking the Flat to the smoker biggrin.gif
Along with a couple of fat YardBirds on the grill and some killer Bacon/Garlic Brussell Sprouts in cast iron.
I've a nice 8.76# Choice brisket flat all rubbed with Coarse Sea Salt, freshly cracked Peppercorns and granulated Garlic/Onion.
It went into the smoker at 0500, temp 275°-300°, over Hickory.
Three and half hours in
As usual and early start requires a good breakfast
Migas
Fresh homemade tortilla chips cooked in scrambled eggs
Garnished with fresh salsa and shredded Chihuahua cheese
Sided with Southwestern Loaded Homefries
Stay tuned for more...
Along with a couple of fat YardBirds on the grill and some killer Bacon/Garlic Brussell Sprouts in cast iron.
I've a nice 8.76# Choice brisket flat all rubbed with Coarse Sea Salt, freshly cracked Peppercorns and granulated Garlic/Onion.
It went into the smoker at 0500, temp 275°-300°, over Hickory.
Three and half hours in
As usual and early start requires a good breakfast
Migas
Fresh homemade tortilla chips cooked in scrambled eggs
Garnished with fresh salsa and shredded Chihuahua cheese
Sided with Southwestern Loaded Homefries
Stay tuned for more...
Title: Re: Going Flat Out
Post by: broschro on September 23, 2017, 01:00:54 PM
Post by: broschro on September 23, 2017, 01:00:54 PM
You are making me hungry.
Title: Re: Going Flat Out
Post by: Crow on September 23, 2017, 01:24:28 PM
Post by: Crow on September 23, 2017, 01:24:28 PM
Lookin' good !!
Title: Re: Going Flat Out
Post by: ChileRelleno on September 24, 2017, 12:27:55 AM
Post by: ChileRelleno on September 24, 2017, 12:27:55 AM
Cast Iron Brussell Sprouts with Bacon, Onion and Garlic
Grilled Chicken
Hickory Smoked Brisket Flat
Money Shot
Grilled Chicken
Hickory Smoked Brisket Flat
Money Shot
Title: Re: Going Flat Out
Post by: Shark Hunter on September 24, 2017, 02:47:02 AM
Post by: Shark Hunter on September 24, 2017, 02:47:02 AM
Very Nice as Usual John. :P
Title: Re: Going Flat Out
Post by: ChileRelleno on September 24, 2017, 02:49:37 AM
Post by: ChileRelleno on September 24, 2017, 02:49:37 AM
Quote from: Shark Hunter on September 24, 2017, 02:47:02 AMThanks Daron.
Very Nice as Usual John. :P
Title: Re: Going Flat Out
Post by: MarkT on September 24, 2017, 03:31:15 AM
Post by: MarkT on September 24, 2017, 03:31:15 AM
You almost make Brussel sprouts appealing!
Title: Re: Going Flat Out
Post by: ChileRelleno on September 24, 2017, 03:36:27 AM
Post by: ChileRelleno on September 24, 2017, 03:36:27 AM
Quote from: MarkT on September 24, 2017, 03:31:15 AM;D Add enough bacon to some things and it's good to go.
You almost make Brussel sprouts appealing!
I've always like Brussell Sprouts, even as a kid.
Title: Re: Going Flat Out
Post by: ChileRelleno on September 24, 2017, 03:37:12 AM
Post by: ChileRelleno on September 24, 2017, 03:37:12 AM
Quote from: broschro on September 23, 2017, 01:00:54 PMThat's kind'a the idea... Well, and to share recipes.
You are making me hungry.
Title: Re: Going Flat Out
Post by: ChileRelleno on September 24, 2017, 03:38:31 AM
Post by: ChileRelleno on September 24, 2017, 03:38:31 AM
Quote from: Crow on September 23, 2017, 01:24:28 PMThanks
Lookin' good !!
Title: Re: Going Flat Out
Post by: ChileRelleno on September 24, 2017, 07:33:39 PM
Post by: ChileRelleno on September 24, 2017, 07:33:39 PM
Brisket Tacos
Yep, my favorite thing to do with leftover meats, make tacos!
Always a delicious lunch the day after.
Brown some corn tortillas with butter in the cast iron.
Take all those yummy trimmings and pieces, a few pats of butter and a teaspoon of water in a container and steam it lightly.
Lay down a bed of shredded Chihuahua cheese, top with brisket and slather with some good hot sauce.
Yep, my favorite thing to do with leftover meats, make tacos!
Always a delicious lunch the day after.
Brown some corn tortillas with butter in the cast iron.
Take all those yummy trimmings and pieces, a few pats of butter and a teaspoon of water in a container and steam it lightly.
Lay down a bed of shredded Chihuahua cheese, top with brisket and slather with some good hot sauce.
Title: Re: Going Flat Out
Post by: handi2 on September 24, 2017, 09:20:52 PM
Post by: handi2 on September 24, 2017, 09:20:52 PM
These pictures should not be allowed ;D
Title: Re: Going Flat Out
Post by: Alto Mare on September 25, 2017, 02:08:04 AM
Post by: Alto Mare on September 25, 2017, 02:08:04 AM
Yo Chile, from the way you've been cooking lately you could use some help cleaning up:
https://video.search.yahoo.com/search/video?fr=mcafee&p=women+eats+a+72+oz+steak#id=2&vid=e0eaa6fa31aab539644c260619c330a9&action=click
Good job as usual, everything looks good.
https://video.search.yahoo.com/search/video?fr=mcafee&p=women+eats+a+72+oz+steak#id=2&vid=e0eaa6fa31aab539644c260619c330a9&action=click
Good job as usual, everything looks good.
Title: Re: Going Flat Out
Post by: ChileRelleno on September 25, 2017, 02:18:02 AM
Post by: ChileRelleno on September 25, 2017, 02:18:02 AM
Quote from: Alto Mare on September 25, 2017, 02:08:04 AMI'd have to Tase her to make sure anyone else got something to eat.
Yo Chile, from the way you've been cooking lately you could use some help cleaning up:
https://video.search.yahoo.com/search/video?fr=mcafee&p=women+eats+a+72+oz+steak#id=2&vid=e0eaa6fa31aab539644c260619c330a9&action=click
Good job as usual, everything looks good.
Title: Re: Going Flat Out
Post by: Dominick on September 25, 2017, 02:35:27 AM
Post by: Dominick on September 25, 2017, 02:35:27 AM
Quote from: ChileRelleno on September 25, 2017, 02:18:02 AMI'd have to Tase her to make sure anyone else got something to eat.
Now that made me laugh. Dominick