Title: Pork Belly, Venison Steaks, ABTs and More
Post by: ChileRelleno on September 01, 2019, 05:37:24 AM
Post by: ChileRelleno on September 01, 2019, 05:37:24 AM
Red Fajita Smoked Pork Belly
Pork belly rubbed with a mix of,
3T Lawry's Red Fajita spice mix
1T Ancho chile powder
2t Cumin, ground
2t Mexican Oregano
Fire up the smoker with mesquite, temp 350°-375°,
Smoke for approx 3 hours to an IT of 145°.
Grilled Venison
Dry brined venison steaks, rubbed with olive oil and spiced with Lawry's Seasoned Salt.
Grilled over very high heat to medium rare.
ABTs, Bacon, Garlic and Queso Oaxaca
Cored Jalapeno chiles stuffed with a spicy bacon/garlic mix and Oaxaca cheese.
Then wrapped with bacon and smoked at 350°-375°.
Arbol Spiced Mexican Rice with Pork Belly
This is my Mexican Rice recipe with extra Cumin and a generous amount of Arbol chile powder added.
And to top it off I cubed about a pound of the pork belly and added it in.
The Money Shot
Pork belly rubbed with a mix of,
3T Lawry's Red Fajita spice mix
1T Ancho chile powder
2t Cumin, ground
2t Mexican Oregano
Fire up the smoker with mesquite, temp 350°-375°,
Smoke for approx 3 hours to an IT of 145°.
Grilled Venison
Dry brined venison steaks, rubbed with olive oil and spiced with Lawry's Seasoned Salt.
Grilled over very high heat to medium rare.
ABTs, Bacon, Garlic and Queso Oaxaca
Cored Jalapeno chiles stuffed with a spicy bacon/garlic mix and Oaxaca cheese.
Then wrapped with bacon and smoked at 350°-375°.
Arbol Spiced Mexican Rice with Pork Belly
This is my Mexican Rice recipe with extra Cumin and a generous amount of Arbol chile powder added.
And to top it off I cubed about a pound of the pork belly and added it in.
The Money Shot
Title: Re: Pork Belly, Venison Steaks, ABTs and More
Post by: Crow on September 01, 2019, 01:25:32 PM
Post by: Crow on September 01, 2019, 01:25:32 PM
I just finished breakfast, sat down, opened your post....and now I'm hungry again !! That looks fabulous !
Title: Re: Pork Belly, Venison Steaks, ABTs and More
Post by: Alto Mare on September 01, 2019, 04:59:06 PM
Post by: Alto Mare on September 01, 2019, 04:59:06 PM
You're the man Chile, that looks amazing!
Sal
Sal
Title: Re: Pork Belly, Venison Steaks, ABTs and More
Post by: Jerseymic on September 01, 2019, 05:50:37 PM
Post by: Jerseymic on September 01, 2019, 05:50:37 PM
I've just had dinner and I am hungry again!!!!!!!!
Always stunning food Chile.
Mike U.K.
Always stunning food Chile.
Mike U.K.
Title: Re: Pork Belly, Venison Steaks, ABTs and More
Post by: xjchad on September 01, 2019, 09:27:34 PM
Post by: xjchad on September 01, 2019, 09:27:34 PM
:o :o :o