I realize many of our members live and fish in exotic places that have very colorful fish, but for rockfisherman like me here in Northern California unless we catch a Vermillion, most of the fish we pull up are usually gray, silver-ish, or just some mottled olive/gray/Brown looking things. They all taste great but every once in a blue moon you pull in something that makes you say "what the heck is that?, wow that's beautiful."
I had read about the rare red Cabezon, and caught hundreds of Brown, olive gray, and blue-ish ones, but this was the first red. Not a big guy but very pretty for these waters and type of fish, released and hoping he fertilizes a lot of eggs out there.
(https://s16.postimg.org/87ryqg1r9/red_cab_med.jpg) (https://postimg.org/image/gq1eus89t/)
(https://s22.postimg.org/81p9qazfl/IMG_20170527_175543095.jpg) (https://postimg.org/image/7oxvk4h5p/)