alan tani @ alantani.com fishing reel repair rebuild tutorial Recipe for Yellow Tail
Reel Repair by Alan Tani
August 25, 2019, 07:34:29 AM *
Welcome, Guest. Please login or register.

Login with username, password and session length
 
   Home   Help Search Login Register  
Pages: [1] 2   Go Down
  Print  
Author Topic: Recipe for Yellow Tail  (Read 1169 times)
0 Members and 1 Guest are viewing this topic.
CraigArsell
Mook
Member
*
Offline Offline

Posts: 21


MOOK


« on: September 20, 2018, 10:29:06 AM »


Good Morning everyone hope all of you are doing well....After the Cedros trip there was an abundance of yellow tail brought home and I wanted nothing more than to try different recipes with this fish. One I am posting for all to try is a Yellow Tail Chowdaaaaaaa. My wife hooked it up this week and we tried it at home and this was a recipe we had from her grandmother on the Outer banks for Striped Bass. I said to her this would be great if we substituted the Bass with the yellow tail and Bam it worked awesome.  I have to say that it was out of this world and I highly recommend you all giving it a try. So here it goes..

Yellow Tail "Mook" Chowdaaaa
 Shocked
Yellow tail
1 large onion
4 slices of bacon chopped fine
1 Quart Buttermilk
2 Pints Heavy Cream
1 Cup Sherry
1 Large Bag of Frozen Corn
1 TSP white Pepper
1 Stick of Butter
1 TSP Salt
40 Oz can of Low Sodium /Fat Free Chicken Broth
Diced Potatoes, "More Yellow Tail than Potatoes
1 TBSPN Olive Oil

Simmer bacon in olive oil until fat is rendered then add onions, cook onions until golden then place potatoes in pot and simmer covered for 5 minutes ( you can add a little chicken broth to the simmer so the potatoes cook faster). Add stick of butter and mix well till melted. Once the butter is melted add buttermilk, heavy cream, sherry, pepper, corn and yellow tail...- Cook over medium heat covered for 20-30 minutes. You can add some red pepper for heat but I like to get me a big O Bowl of Chowdaaaa put some Tapatia hot sauce in and some salt and pepper a few Ritz crackers on the side and its a meal fit for a king or queen.......I hope some of you try it out....Enjoy..

V/R
MOOK....
Logged

MOOK
Ron Jones
Firearms Group
Member
**
Online Online

Posts: 3707


« Reply #1 on: September 20, 2018, 11:31:45 AM »

Alison says we're making it as soon as we get home.
Ron
Logged

Ronald Jones
To those who have gone to sea and returned and to those who have gone to sea and will never return
"
Hardy Boy
Firearms Group
Member
**
Offline Offline

Posts: 453



« Reply #2 on: September 20, 2018, 12:30:02 PM »

We will have to try that out Mook. I might add a little smoked salmon for a little smokey kick also. Sounds great. I'm eating lots so I can fit my shirt !! Shocked

Cheers:

Todd
Logged

Todd
Dominick
Administrator
Member
*****
Online Online

Posts: 7603


San Mateo, California


« Reply #3 on: September 20, 2018, 12:51:05 PM »

I have traveled to Los Cabos for 20 years and I have never caught a yellowtail.  This recipe does sound good.  I am going to try it with halibut.  I'll report in on the results.  Dominick
Logged

Leave the gun.  Take the cannolis.

 Give a man a fish and he will eat for a day. Teach a man to fish and he will sit in a boat all day drinking beer.
ldoret94
Member
*
Online Online

Posts: 104



« Reply #4 on: September 20, 2018, 12:52:28 PM »

I had a bowl for lunch yesterday, supplied by Mook, OUTSTANDING!!
Logged
swill88
Photo Group
Member
**
Online Online

Posts: 1934



« Reply #5 on: September 20, 2018, 01:10:33 PM »

Thank you Mook! Mook the cook doesn't rhyme but sounds right anyway.

Steve
Logged
Hardy Boy
Firearms Group
Member
**
Offline Offline

Posts: 453



« Reply #6 on: September 20, 2018, 01:52:53 PM »

So:  1) Hook YT

2) land YT

3) Fly YT home

4) cook YT (Mook to supply picture)

Cheers:

Todd


* Cedros Fish Fight.jpg (502.64 KB, 756x1008 - viewed 50 times.)

* Cedros Mook Todd.jpg (92.73 KB, 536x714 - viewed 53 times.)

* Cedros Plane Group.jpg (101.63 KB, 1066x800 - viewed 51 times.)
« Last Edit: September 20, 2018, 01:53:30 PM by Hardy Boy » Logged

Todd
thorhammer
Member
*
Online Online

Posts: 3986


"You can't drank all day if you don't start..."


« Reply #7 on: September 20, 2018, 02:17:26 PM »

That's a motley crew!!!! I'm on board with any recipe starting with "render bacon"!!!!!! Headed to OBX next weekend, I'm gonna cook this for the crowd!!! Mebbe use a groupa!!!


Thanks for sharing!


John
Logged
swill88
Photo Group
Member
**
Online Online

Posts: 1934



« Reply #8 on: September 20, 2018, 02:52:50 PM »

That's a motley crew!!!! I'm on board with any recipe starting with "render bacon"!!!!!! Headed to OBX next weekend, I'm gonna cook this for the crowd!!! Mebbe use a groupa!!!


Thanks for sharing!


John


Is the road open?  Going by boat?

Never been there... on the list.

Steve

Logged
thorhammer
Member
*
Online Online

Posts: 3986


"You can't drank all day if you don't start..."


« Reply #9 on: September 20, 2018, 05:31:35 PM »

Steve, they didn't get banged too hard up there; so highway 12 should be good to go...I'm fishing / staying right down where David Duel caught WR red drum. If you make it this way, you gotta hit Chris (Bad 350) and me up to go down there.
Logged
CraigArsell
Mook
Member
*
Offline Offline

Posts: 21


MOOK


« Reply #10 on: September 21, 2018, 09:06:40 AM »

I had a bowl for lunch yesterday, supplied by Mook, OUTSTANDING!!


Awww Shucks you to kind!!!!!!
Logged

MOOK
CraigArsell
Mook
Member
*
Offline Offline

Posts: 21


MOOK


« Reply #11 on: September 21, 2018, 09:08:40 AM »

Alison says we're making it as soon as we get home.
Ron

Let me know how you like it!!!!
Logged

MOOK
CraigArsell
Mook
Member
*
Offline Offline

Posts: 21


MOOK


« Reply #12 on: September 21, 2018, 09:09:34 AM »

We will have to try that out Mook. I might add a little smoked salmon for a little smokey kick also. Sounds great. I'm eating lots so I can fit my shirt !! Shocked

Cheers:

Todd

I bet you that will be an awesome addition...Keep eatinnnnnngggggg  3xl
Logged

MOOK
CraigArsell
Mook
Member
*
Offline Offline

Posts: 21


MOOK


« Reply #13 on: September 21, 2018, 09:10:11 AM »

Thank you Mook! Mook the cook doesn't rhyme but sounds right anyway.

Steve

You are Welcome...
Logged

MOOK
conchydong
Firearms Group
Member
**
Online Online

Posts: 1394


Pompano Beach, FL


« Reply #14 on: September 21, 2018, 09:31:56 AM »

Sounds delicious. I bet it would be good with smoked Yellowtail also. There is a chowder type soup in Scotland called Cullen Skink. It is made with smoked Haddock and is very good.
Logged
Pages: [1] 2   Go Up
  Print  
 
Jump to:  

Powered by MySQL Powered by PHP Powered by SMF 1.1.21 | SMF © 2015, Simple Machines
Simple Audio Video Embedder
Valid XHTML 1.0! Valid CSS!
Page created in 0.206 seconds with 17 queries.